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LUNCH & LEARN! Safe Food for Canadians Regulations Seminar

LUNCH & LEARN! Safe Food for Canadians Regulations Seminar

Do you know how the Safe Food for Canadians regulations will impact your business?

Join us for a LUNCH & LEARN seminar on January 25, 2018 and learn more from expert, Anne Fowlie. This will run from 11:00 am – 1:30 pm with a lunch break at 12:00. For more information about registration, please contact Emilia: Emilia@theopma.ca or call 416-519-9390, ext. 237.


Introduction to the DRC

CFIA Safe Food for Canadians Regulations (SFCR)
Food Safety and Traceability
Trade and Commerce: Regulatory Requirement for a DRC membership
Canadian Grade Compendium Volume 2 – Fresh Fruit or Vegetables

DRC Membership & Services: Comprehensive Risk Management
Education, Mediation, Arbitration

Download the Agenda


Jan 25 2018


11:00 AM


Ontario Food Terminal
165 The Queensway, Toronto, ON M8Y 1H8
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